Suji or Semolina is a coarsely ground flour made from durum wheat, and it is commonly used in Indian cuisine. This versatile ingredient is perfect for making traditional Indian dishes such as halwa, upma, dosa, idli, and even homemade pasta. Our premium Suji is sourced from the finest quality wheat and is free from any additives or preservatives. It has a rich nutty flavor and creamy texture, making it perfect for both sweet and savory recipes. Add our Suji to your cart and elevate your next cooking adventure!