Black urad dal, also known as black gram lentil, is a staple in Indian cuisine. This nutritious pulse can be used in a variety of dishes, from creamy dal makhani to crispy dosas and idlis. It is rich in protein, fiber, and minerals, making it a great addition to vegetarian or vegan diets. Our premium quality black urad dal is sourced directly from farmers and has been carefully sorted and cleaned to ensure purity and freshness. Stock up on this versatile ingredient today and add a wholesome touch to your meals.